We explored this beautiful park three years ago this month during a trip to Napa and Sonoma. The park, Jack London’s former home and ranch, is spectacular. It was mud season, so we didn’t get to walk the trails and focused our time on the museum. His history, and that of his wife Charmian, is fascinating and beautifully represented there. Read more about the park and our day in Sonoma here.
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This time of year is when I am normally planning our late winter or early spring vacation. For retailers, particularly in the liquor business, the frenzied holiday shopping grinds almost to a halt in January and doesn’t return to a more normal pace again until March or April. It’s a much-needed reprieve, especially after a record-breaking year like 2020. I miss travel planning, and my Facebook memories aren’t helping. It seems like every single day a travel memory pops up, taunting me. Here are the trips I’ve been thinking about.
4 years ago, we were preparing for our first vacation in Mexico. We chose Cancun because it was a non-stop flight, which is important when flying to and from the mountains in winter. Otherwise, you might make it back to Denver but get stuck there, and your car is in Eagle or Aspen. Not fun. It is actually the opposite of fun.
Of our four days in Sonoma County, one was spent in and around Sonoma, a historic city in northern California at the heart of the renowned Sonoma Valley wine-making region. Its history is fascinating.
According to VisitCalifornia.com, “In the mid-1800s, the town now known as Sonoma was just a collection of ranchos, governed by Mexico. Even though the U.S. government and the State of California took over the territory not too long after that, you can still sense its heritage. The centerpiece of town, Sonoma Plaza, is still anchored by the northernmost Franciscan mission in California—and it’s even the birthplace of the California State Bear Flag, created by Americans rebelling against Mexican rule. Today, however, Sonoma Plaza is lined with charming shops, tasting rooms and popular restaurants.”